red cat partnership logo - The Artisan Food Trail

The Red Cat Partnership Ltd

Food Safety, HACCP and Health & Safety Consultancy and Training – Based in Norwich offering accredited and bespoke training, including e-learning. Plus bespoke consultancy by Chartered Environmental Health Practitioners.

red cat partnership 01 - The Artisan Food Trail
red cat partnership 02 - The Artisan Food Trail
The RedCat Partnership Ltd is the go-to organisation for all your Environmental Health related needs.
Established in 1999, the company is run by husband and wife team Richard Mills and Sarah Daniels – both have over 30 years experience in helping businesses with all things Food Safety including HACCP and Health and Safety.

They have a team of staff who are from an Environmental Health Officers or Health and Safety Executive background. They also run their own premises, so practice what they preach; they have a Five Star Food Hygiene Rating, and have won awards for their Allergen Management.

The team can offer advice consultancy and training to meet your needs; there is no off-the-shelf packages here; you can choose from a menu of services, and buy as little or as much as you like.

The team, whilst based in Norwich at No8 Thorpe Road, have a UK wide client base. Their office has also won awards for its environmental credentials, the office is solar powered, and has a minimal carbon footprint.

Feedback from a recent
Level 3 Food Safety Refresher Course
with Sarah

“Relaxed atmosphere, pre-course work was very helpful.
Sarah was very good”

“Feeling very comfortable on course with Sarah”

“A relaxed environment”

2019 Course Dates

Food Safety Courses

Food Safety Courses

HABC Level 2 Award in Food Safety

This course is a ‘must-have’ for all employees in the Food & Hospitality sector.
Tuesday 9th April 2019
Tuesday 4th June 2019
Tuesday 30th July 2019
£90 +VAT per person

HABC Level 3 Award in Supervising Food Safety

This course provides a thorough understanding of food safety procedures, and the important of monitoring staff & controls.
3rd, 4th & 11th September 2019
£457 +VAT

HABC Level 2 Award in HACCP in Food Manufacturing
This course allows delegates to be able to assist the HACCP team in implementing food safety procedures.
This course is run as in-house course for clients, for more information please contact The Red Cat Partnership.

HABC Level 3 Award in HACCP in Food Manufacturing
This course is designed to develop the required knowledge and practical skills to implement a HACCP plan in the workplace.
3rd & 9th October 2019
£395 +VAT

HABC Level 4 Award in Managing Food Safety

This qualification equips delegates with a thorough understanding of the hazards, legal requirements and the issues surrounding the implementation of control measures.
4th, 5th, 11th, 12th & 19th November 2019. Exam date: 3rd December 2019
£597 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk


Food Safety Refresher Courses

HABC Level 2 Award in Food Safety Refresher

You must have completed a Level 2 Food Safety course within the last 3-4 years to attend this course.
Monday 13th May 2019
Tuesday 17th September 2019
Monday 2nd December 2019
£55 +VAT (09:00 – 13:00)

HABC Level 3 Award in Supervising Food Safety Refresher

You must produce a Level 3 Food Safety certificate to attend this course.
Wednesday 2nd October 2019
£157 +VAT
 (09:00 – 13:00)

REDCAT Level 4 Food Safety Refresher

You must have completed a Level 4 Food Safety course within the last 3-4 years to attend this course.
Tuesday 11th June 2019
£114 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk


HACCP Training Courses

HABC Level 2 Award in HACCP in Food Manufacturing
This course allows delegates to be able to assist the HACCP team in implementing food safety procedures.
This course is run as in-house course for clients, for more information please contact The Red Cat Partnership.

HABC Level 3 Award in HACCP in Food Manufacturing
This course is designed to develop the required knowledge and practical skills to implement a HACCP plan in the workplace.
3rd & 9th October 2019
£395 +VAT

HABC Level 4 Award in HACCP in Food Manufacturing
This course will provide delegates with the skills to implement a HACCP system, to critically evaluate HACCP plans and to understand the importance of having an effective HACCP system in place.
Course dates coming soon…
£597 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk


Food Safety Auditing Courses

Level 3 Award in Effective Auditing and Inspection Skills

This course provides skills in the auditing and inspection of food manufacturing processes, in order to effectively verify HACCP and general Food Safety and management systems.
Although in the context of the food industry, the principles can be applied to any sector.
Tuesday 14th May 2019
£185 +VAT

Level 3 Award in Effective Auditing and Inspection Skills Refresher
The half-day course is specifically for our clients who have attended our Level 3 Award in Effective Auditing and Inspection Skills course.
Dates coming soon…

£100 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk


Food Allergen Courses

Level 2 Award in Food Allergen Awareness
This qualification provides those who work within the catering industry with knowledge and understanding of food allergens and foods that commonly cause intolerances, their characteristics and effects.
Tuesday 18th June 2019
Wednesday 20th November 2019
£75 +VAT (09:00 – 13:00)

Level 3 Award in Food Allergen Management in Catering
This qualification provides supervisors within catering businesses with the appropriate management techniques to the control these hazards, particularly in the light of recent court cases.
Monday 29th April 2019
Tuesday 10th December 2019
£185 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk

Health & Safety and First Aid Courses

Health and Safety Courses

Level 2 Award in Health and Safety
 (HABC)
A valuable general awareness-raising course for all workers in any sector
Delivered in-house at your workplace.
Contact The Red Cat Partnership for details

IOSH Managing Safely

This supervisory level qualification provides the knowledge and techniques needed to make health and safety ‘happen’ in any organisation.
23rd, 24th April and 1st May 2019
26th, 27th November & 4th December 2019
£450 +VAT

RedCat Health and Safety Masterclass

This CPD course is aimed at managers, particularly those looking to update a Level 4 Health and Safety Qualification
Monday 3rd June 2019
£125 +VAT

Level 2 Award in Legionella Awareness; Hot and Cold Water Systems (HABC)
This course is designed to ensure a detailed understanding of Legionnaire’s Disease. Aimed at those with “hands-on” operation of at-risk water systems in hotels, sports centres, health care, etc.
Wednesday 12th June 2019
£125 +VAT

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk

First Aid Courses

First Aid Courses

HABC Level 3 Award in Emergency First Aid at Work
This one-day course is a must-have for all employees who are designated Emergency First Aiders. This is suitable for most lower to medium risk work places.
Tuesday 2nd July 2019
Tuesday 10th December 2019
£97 +VAT

Mental Health First Aid
This two day course is the mental health equivalent of physical first aid training and provides delegates with the skills and confidence to recognise the signs and symptoms of common mental health issues and effectively guide a person towards the right support.
Dates TBA

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk

Training Skills Courses

Training Skills

HABC Level 3 Award in Education and Training
This qualification is the minimum qualification for individuals who would like to become registered trainers, to deliver health and safety qualifications themselves. Learn from 30 years’ of award-winning RedCat experience.
29th & 30th April and 15th & 16th May 2019
£575 +VAT

HABC Level 3 Award in Delivering Training
Coming soon

For further information please refer to the Red Cat Partnership website
www.redcatpartnership.co.uk

red cat partnership 05 - The Artisan Food Trail

• Risk Management • Health & Safety Management • Food Safety Management (HACCP)
• Change Management • Compliance 
• Auditing • Consulting • Training

Contact The Red Cat Partnership Ltd

red cat partnership 04 - The Artisan Food Trail

Enquiry

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Connect and contact

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01603 473732

 

No.8 Thorpe Road

Norwich

NR1 1RY

When contacting any of our members, please mention that you found them on The Artisan Food Trail

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