{"id":28166,"date":"2020-07-15T13:24:41","date_gmt":"2020-07-15T13:24:41","guid":{"rendered":"https:\/\/artisanfoodtrail.co.uk\/blog\/?p=28166"},"modified":"2024-12-18T10:27:39","modified_gmt":"2024-12-18T10:27:39","slug":"get-smart-with-salad-dressing","status":"publish","type":"post","link":"https:\/\/artisanfoodtrail.co.uk\/blog\/get-smart-with-salad-dressing\/","title":{"rendered":"Get smart with salad dressing"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.16″ custom_padding=”0px||0px|” transparent_background=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”0px||0px|” make_fullwidth=”off” use_custom_width=”off” width_unit=”on” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2015\/03\/Main-Header.jpg” alt=”AFT Main Header” title_text=”Main Header” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ use_custom_gutter=”on” gutter_width=”2″ specialty=”on” parallax_method_1=”off” parallax_method_2=”off” _builder_version=”4.16″ custom_padding=”20px||0px|” transparent_background=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on” global_colors_info=”{}”][et_pb_column type=”3_4″ specialty_columns=”3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_row_inner admin_label=”Row” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_post_title author=”off” date=”off” comments=”off” featured_image=”off” _builder_version=”4.16″ title_font=”Arvo|on|||” title_text_color=”#853d01″ title_font_size=”30px” text_orientation=”center” custom_padding=”||0px|” use_border_color=”off” border_color=”#ffffff” border_style=”solid” parallax_effect=”off” global_colors_info=”{}”][\/et_pb_post_title][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Dressings-Main-Image.jpg” alt=”Salad Dressing 1 – The Artisan Food Trail” title_text=”Basic RGB” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Main Image” _builder_version=”4.16″ custom_margin=”0px|||” animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][et_pb_text admin_label=”No salad is complete\u2026” _builder_version=”4.16″ text_font_size=”20px” custom_padding=”20px|||” border_style=”solid” global_colors_info=”{}”]<\/p>\n

A good salad<\/a> dressing is essential to make your recipe complete by enhancing and complementing the ingredients of the dish.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Dressing-Ratios.jpg” alt=”Salad dressing ratios – The Artisan Food Trail” title_text=”Dressing Ratios” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Make a basic salad dressing” _builder_version=”4.16″ text_font_size=”15″ custom_margin=”24px||||false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Make a basic salad dressing<\/h2>\n

The ratio for a classic vinaigrette is three parts oil (try extra virgin olive oil, cold pressed rapeseed, avocado or walnut oil) to one part acid (lemon juice, red wine vinegar or apple cider vinegar).<\/p>\n

Whisk or shake together, then season to taste and add any extras such as mustard, honey, herbs, or spices.<\/p>\n

For an exciting addition to summer salads, add the brightness and freshness of fruit using a\u00a0fruit infused vinegar<\/a>.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Dress smart” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Dress smart<\/h2>\n

The actual time you dress a salad is vital to how it tastes and also to its texture.<\/p>\n

If you add the dressing too early it can wilt leaves too much, making everything limp and slimy.<\/p>\n

Have you ever noticed a bitter flavour in shop-bought pasta or couscous salads? Acidic dressings have this effect if used too far in advance.
To avoid this and to retain a fresh flavour, dress with vinegar or citrus juice no more than 10 minutes ahead of serving.<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Pouring-Dressing-1.jpg” alt=”Pouring Dressing \u2013 The Artisan Food Trail” title_text=”Pouring Dressing 1″ _builder_version=”4.16″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row” _builder_version=”4.16″ custom_margin=”||-25px||false|false” custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Some interesting salad dressings to make heading” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Some interesting salad dressings to make<\/h2>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Classic Caesar Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Classic Caesar Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Classic Caesar Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Classic-Caesar-Dressing.jpg” alt=”Classic Caesar dressing – The Artisan Food Trail” title_text=”Classic Caesar Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Classic Caesar Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Classic Caesar Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

In a small food processor, whizz together 3tbsp freshly grated Parmesan<\/strong>, 3 chopped tinned anchovy fillets<\/strong>, 1 small chopped garlic<\/strong> clove, 1tsp Dijon mustard<\/strong>, quarter tsp Worcestershire sauce<\/strong> and 1tsp fresh lemon juice<\/strong> until well combined. Add one large egg yolk<\/strong> and whizz again. Keep the processor running and gradually pour in 2tbsp olive oil<\/strong> and 1tbsp hot water until the dressing is smooth. Season to taste.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 caesar” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with crunchy lettuce and croutons<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Creamy Tarragon Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Creamy Tarragon Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Creamy Tarragon Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Creamy-Tarragon-Dressing.jpg” alt=”Creamy tarragon dressing – The Artisan Food Trail” title_text=”Creamy Tarragon Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Creamy Tarragon Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Creamy Tarragon Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Mix the juice of 1 lemon<\/strong> with half teaspoon caster sugar<\/strong>. Whisk in 3tbsp extra virgin olive oil<\/strong>, then 4tbsp double cream<\/strong>, stir in 2tbsp each of finely chopped shallots<\/strong> and chives<\/strong> and some chopped fresh tarragon<\/strong>, season with salt and pepper.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 creamy tarragon” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with a simple lettuce salad<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Herby Yogurt Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Herby Yogurt Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Herby Yogurt Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Herby-Yogurt-Dressing.jpg” alt=”Herby yogurt dressing – The Artisan Food Trail” title_text=”Herby Yogurt Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Herby Yogurt Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Herby Yogurt Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Mix together 100ml natural yogurt<\/strong>, 1tsp Dijon mustard<\/strong>, 2tsp white wine vinegar<\/strong> and 2tbsp finely chopped herbs<\/strong> (such as tarragon<\/strong>, parsley<\/strong> and chives<\/strong>). Season to taste.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 herb you” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with falafels, potatoes<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Horseradish Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Horseradish Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Horseradish Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Horseradish-Dressing.jpg” alt=”Horseradish dressing – The Artisan Food Trail” title_text=”Horseradish Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Horseradish Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Horseradish Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Whisk together 1tbsp Worcestershire sauce<\/strong>, 1tbsp olive oil<\/strong>, 1tsp horseradish sauce<\/strong> and 1tsp red wine vinegar<\/strong>.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 horseradish” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with beef, mackerel, beetroot<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Pomegranate Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Pomegranate Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Pomegranate Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Pomegranate-Dressing.jpg” alt=”Pomegranate dressing – The Artisan Food Trail” title_text=”Pomegranate Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Pomegranate Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Pomegranate Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Whisk together 1tbsp pomegranate molasses<\/strong>, 6tbsp olive oil<\/strong>,1tbsp white wine vinegar<\/strong> then season.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 pomegranate” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with chicken, lamb, couscous, rice<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Salsa Verde Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Salsa Verde Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Salsa Verde Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Salsa-Verde-Dressing.jpg” alt=”Salsa verde dressing – The Artisan Food Trail” title_text=”Salsa Verde Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Salsa Verde Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Salsa Verde Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

In a small blender make a chunky dressing \u2013 whizz 25g each of fresh basil<\/strong>, fresh mint<\/strong>, fresh parsley<\/strong>, 1tbsp drained and rinsed capers<\/strong>, 3 tinned anchovy fillets<\/strong>, 1 small garlic<\/strong> clove, 1tsp Dijon mustard<\/strong>, juice of half a lemon<\/strong> and 5tbsp olive oil<\/strong>. Mix in 1tbsp cold water to thin it down if required. Season to taste.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 salsa verde” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with lamb, salmon, new potatoes<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Soy Lime Sesame Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Soy, Lime & Sesame Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Soy, Lime & Sesame Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” animation_style=”fade” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Soy-Lime-Sesame-Dressing.jpg” alt=”Soy, lime and sesame dressing – The Artisan Food Trail” title_text=”Soy Lime Sesame Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Soy, Lime & Sesame Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Soy, Lime & Sesame Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Whisk together 2tbsp soy sauce<\/strong>, toasted sesame oil<\/strong>, juice and zest of 1 lime<\/strong>, half deseeded and finely chopped red chilli<\/strong>, 1tsp runny honey<\/strong> and 2tsp finely grated root ginger<\/strong> until combined.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 soy lime” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with salads, vegetables, grilled chicken<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Spicy Citrus Header” _builder_version=”4.16″ background_color=”#853d01″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#853d01 34%|#ffffff 95%” background_color_gradient_start=”#853d01″ background_color_gradient_start_position=”34%” background_color_gradient_end=”#ffffff” background_color_gradient_end_position=”95%” custom_margin=”||15px||false|false” custom_padding=”5px||0px||false|false” animation_style=”fade” collapsed=”on” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Spicy Citrus Dressing heading text” _builder_version=”4.16″ text_font_size=”15″ header_text_color=”#ffffff” header_3_font=”|700|||||||” header_3_text_align=”center” header_3_text_color=”#ffffff” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Spicy Citrus Salad Dressing<\/h3>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner column_structure=”1_2,1_2″ admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/artisanfoodtrail.co.uk\/blog\/wp-content\/uploads\/2020\/07\/Spicy-Citrus-Dressing.jpg” alt=”Spicy citrus dressing – The Artisan Food Trail” title_text=”Spicy Citrus Dressing” align=”center” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” admin_label=”Spicy Citrus Image” _builder_version=”4.16″ animation=”off” sticky=”off” border_style=”solid” always_center_on_mobile=”on” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Spicy Citrus Text” _builder_version=”4.16″ text_font_size=”15″ border_style=”solid” global_colors_info=”{}”]<\/p>\n

Gently heat 4tbsp olive oil<\/strong> in a frying pan and toast 1tsp each of bruised coriander<\/strong> and cumin<\/strong> seeds for 5 mins until fragrant. Remove from the heat and whisk in 4tbsp fresh orange juice<\/strong>, 1 tbsp sherry vinegar<\/strong> and 1tbsp runny honey<\/strong>. Allow to cool and season to taste.<\/p>\n

[\/et_pb_text][et_pb_text admin_label=”Try with \u2013 spicy citrus” _builder_version=”4.16″ text_font=”|700||on|||||” text_text_color=”#853d01″ text_font_size=”15″ background_color=”#b7d7e5″ custom_padding=”1px|6px|1px|6px|false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Try with fish and prawns<\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Salad tips” _builder_version=”4.16″ text_font_size=”18px” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Need some tips on making a salad? Take a look our article on how to build the perfect salad.<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row” _builder_version=”4.16″ custom_padding=”0px|||” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Find the best oils vinegars and dressings” _builder_version=”4.16″ text_font_size=”15″ header_2_font=”Arvo|700|||||||” header_2_text_color=”#853d01″ custom_margin=”3px||||false|false” border_style=”solid” global_colors_info=”{}”]<\/p>\n

Find the best oils, vinegars and dressings<\/h2>\n

[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row” _builder_version=”4.16″ custom_margin=”-51px||||false|false” global_colors_info=”{}”][et_pb_column_inner saved_specialty_column_type=”3_4″ _builder_version=”4.16″ background_position=”top_left” custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_tabs active_tab_background_color=”rgba(255,255,255,0.11)” inactive_tab_background_color=”rgba(132,53,0,0.26)” active_tab_text_color=”#000000″ _builder_version=”4.16″ tab_text_color=”#853d01″ body_font_size=”15px” tab_font=”Arvo||||||||” custom_padding=”||3px||false|false” border_color_all=”rgba(133,61,1,0.38)” global_colors_info=”{}”][et_pb_tab title=”Oils” _builder_version=”4.16″ global_colors_info=”{}”]<\/p>\n