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Creamy baked potatoes and celeriac taste sublime but add a little truffle oil and they\u2019re heavenly. The addition of dried mushrooms gives the dish a decidedly \u2018woodland\u2019 character \u2013 they are something a little extra and make things more interesting, but you can leave them out if you want. This is great as a side […]<\/p>\n","protected":false},"author":2,"featured_media":28957,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"
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Creamy baked potatoes and celeriac taste sublime but add a little truffle oil and they\u2019re heavenly. The addition of dried mushrooms gives the dish a decidedly \u2018woodland\u2019 character \u2013 they are something a little extra and make things more interesting, but you can leave them out if you want. This is great as a side […]<\/p>\n","protected":false},"author":2,"featured_media":28957,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"
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