{"id":7456,"date":"2022-08-10T10:04:00","date_gmt":"2022-08-10T10:04:00","guid":{"rendered":"http:\/\/artisanfoodtrail.co.uk\/final\/blog\/sea-bass-with-sizzled-ginger-chilli-and-spring-onion\/"},"modified":"2022-08-03T12:45:49","modified_gmt":"2022-08-03T12:45:49","slug":"recipe-sea-bass-ginger-chilli-spring-onion","status":"publish","type":"post","link":"https:\/\/artisanfoodtrail.co.uk\/blog\/recipe-sea-bass-ginger-chilli-spring-onion\/","title":{"rendered":"Recipe: Sea Bass with Ginger, Chilli & Spring Onion"},"content":{"rendered":"

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Try this Asian influenced, quick and easy recipe for Sea Bass with Ginger, Chilli and Spring Onion. It’s great served over soba noodles which are particularly good as they are very flavoursome. To finish add a couple of wedges of lime to squeeze over.<\/p>\n

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