Meat
Fresh beef, pork, lamb, poultry, game, sausages, burgers…
| Company | Description | AFT Approved Produce |
|---|---|---|
 | The Artisan SmokehouseA small family run and owned smokehouse on the Suffolk Coast. Producing award-winning smoked food, made in small quantities to ensure quality and freshness.Find out more... |  |
 | Great Glen CharcuterieArtisan producers of wild venison charcuterie. Range of cured and smoked products: Salami, Chorizo, Pepperoni, Smoked Venison and Bresaola.Find out more... | |
 | SamphireAward winning food from a Norfolk smallholding. Gary Rhodes said their rare breed sausages were the best he's ever tasted and Giles Coren gave their pork pies 10/10.Find out more... | |
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