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News, reviews, articles, kitchen tips and tricks and more from The Artisan Food Trail
Raising the bar for chocolate
Getting to try some decent chocolate it is always a real treat, so when we were sent some Coco Pzazz chocolate bars to taste, the anticipation and...
Chocolate that’s right on the button
Welsh confectionery creator Coco Pzazz, sources the best ingredients to make their giant chocolate buttons. Not only is the chocolate good in taste...
How to build the perfect salad
Long gone are the days of a boring salad. We grew up in the 1970s and a salad consisted of lettuce, cucumber, tomato, maybe some spring onions, or a...
Get smart with salad dressing
A good salad dressing is essential to make your recipe complete by enhancing and complementing the ingredients of the dish.Make a basic salad...
Chilli Experiences are back at Edible Ornamentals
As COVID-19 lockdown restrictions are lifted, chilli experiences are back at Edible Ornamentals. The Bedfordshire chilli nursery will...
Back to the High Street: Fudge Kitchen shops reopen on 4th July
From Saturday 4th July at 10am six of Fudge Kitchen’s high street shops will reopen their doors in Bath, Cambridge, Edinburgh, Oxford, Windsor and...
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