Smoked Foods
Everything smoked including, fish, meats, garlic, spices, oils, cheese…
| Company | Description | AFT Approved Produce |
|---|---|---|
 | The Artisan SmokehouseA small family run and owned smokehouse on the Suffolk Coast. Producing award-winning smoked food, made in small quantities to ensure quality and freshness.Find out more... |  |
 | Great Glen CharcuterieArtisan producers of wild venison charcuterie. Range of cured and smoked products: Salami, Chorizo, Pepperoni, Smoked Venison and Bresaola.Find out more... | |
 | J Lawrie & Sons (Jaffy's) For over 70 years, the Lawrie family have used the same traditional methods to produce multi-award winning products including Traditional Oak Smoked Salmon, Hot Roasted Salmon and ‘Jaffy’s’ Famous Mallaig Kippers.Find out more... | |
Sign up to recieve our newsletter
For the latest producer info, shows, markets, recipes, competitions and more each month. Please be assured that we don't sell or pass on your information to third parties.
Keep up to date with:
- New and approved producers and produce
- Offers, discounts, competitions and more
- Seasonal produce and great tasting downloadable recipe ideas
- Shows, events and markets