Hibiscus Lily 1 - the artisan food trail

Hibiscus Lily

A blend of sweet and spice creates unique flavours throughout our preserves and chutneys, nuts and fudge. All lovingly homemade, with natural preservatives.

Hibiscus Lily 2 - the artisan food trail
Hibiscus Lily 3 - the artisan food trail
Hibiscus Lily 4 - the artisan food trail

“Lovingly Homemade” – The Hibiscus Lily story

Kanwal Pattar inherited her passion for food from her mother while growing up in the Punjab region of India. She went on to learn how to blend delicate spices in cookery school, before moving to England’s in 1978.

Since then Kanwal has run numerous workshops and courses teaching the traditional ways to cook Indian dishes, sharing her own recipes with her students. In the 1990s she also presented a cookery show on Indian Sky channel Namaste.

In 2014 Kanwal decided to establish her own range of artisan food products – and so Hibiscus Lily was born. With Indian-inspired cuisine at its heart, Kanwal’s range of delicious chutneys, relishes, jellies, luxury fudge and spiced nuts are all produced by hand in leafy Hertfordshire.

With a passion for only using traditional methods and natural ingredients without the use of additives or artificial preservatives, the Hibiscus Lily range is truly authentic. Indeed almost all of the products are flavoured with home-grown herbs and freshly ground spices, with all of the fabulous chutneys and relishes made using only the finest of local ingredients.

For those indulgent moments Hibiscus Lily’s wonderful range of fudge offers completely unique flavour combinations, from Cardamom and Coffee to Pistachio and Rose, whilst the fruit jellies make the perfect accompaniment to both hot and cold meats, cakes, cookies and ice-cream.

In keeping with a healthy philosophy every product is made and set using naturally unrefined sugar – the way quality food should be!

‘Hibiscus Lily’ – made with love, produced with pride, eaten with joy

approved - The Artisan Food Trail
Farmers' Markets Attending

Stables Yard Farmers’ Market
Hatfield House, Hatfield, Herts AL9 5NQ
Third Sunday of each month

The Sunday Artisan Market
Hampstead Community Centre
High Street, Hampstead, London NW3 1RE
Fourth and fifth Sunday of each month

Events Attending

Farm Shop & Deli Show (Trade)
24th – 26th March 2017
NEC, Birmingham
Stand E26

Woburn Abbey Garden Show
24th – 25th June 2017
Woburn Abbey and Gardens,
Woburn, Bedfordshire MK17 9WA

Speciality & Fine Food Fair (Trade)
3rd – 5th September 2017
Olympia, London
Stand 1230G

Awards

Great Taste Awards 2017:

  • Lemon & Ginger with Turmeric Marmalade – 1 star

 

The Marmalade Awards 2017:

  • Citrus Preserve With Interesting Additions – Lemon & Ginger with Turmeric – Gold
  • Marmalade To Go with Savoury Food – Spicy Orange, Lemon & Lime – Silver

 

Chutney Awards 2015:

  • Caramelised Red Onion Marmalade – Silver
  • Apple, Lemon & Mint Jelly – Silver
  • Pomegranate Jelly with Chilli flakes – Bronze

Contact Hibiscus Lily

Hibiscus Lily 5 - the artisan food trail

Enquiry

3 + 14 =

Connect and contact

07807 592076

c/o George Hay

Unit 1b

Focus 4

Fourth Avenue

Letchworth Garden City

Hertfordshire

SG6 2TU

When contacting any of our members, please mention that you found them on The Artisan Food Trail

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