Recipe: Grilled Mackerel with Pepper Salad
Mackerel is at its seasonal best and available widely during August, so make the most of it in summer with this Grilled Mackerel with Pepper Salad.
A rich oily fish packed with omega-3 goodness it is perfect cooked on the grill until its beautiful shiny skin turns crisp.
Lightly seasoned with a smoked paprika oil, we’ve paired the mackerel with a tangy and fruity pepper salad to bring a taste of the Mediterranean to the table.
Photo: © childsdesign
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