Stuffed Squid Serves 4 Our stuffed squid is inspired by a Greek recipe but we’ve added our own twist. So what do you do when you don’t have any pine nuts in the store cupboard? We decided on using pumpkin seeds instead which work just as well and lend a nice nutty...
Spicy Marmalade Glazed Salmon Serves 2 Marmalade and salmon go surprisingly well together. The sweet and tart tang cuts wonderfully through the oiliness of the fish. We used a spicy marmalade for our Marmalade Glazed Salmon which has the interesting addition of Indian...
Spiced Mackerel with Fennel Slaw Serves 4 We always enjoying the abundance of fresh mackerel during the summer months when it is reasonably priced and readily available. This mackerel recipe includes some interesting flavours for a light and healthy meal which is good...
Grilled Mackerel with Pepper Salad Serves 4 Mackerel is at its seasonal best and available widely during August, so make the most of it in summer. A rich oily fish packed with omega-3 goodness it is perfect cooked on the grill until its beautiful shiny skin turns...
Cajun Salmon with Mango Salsa and Beany Rice Serves 2 Fish and fruit might sound like an odd combination but we can assure you that it really does work. The mango salsa is fresh and lively and really complements the spicy warmth from the Cajun Spice Mix on the salmon....