Recipe: Coronation Turkey
This is our version of coronation chicken, a chicken dish which was originally created to celebrate the coronation of our current monarch, Queen Elizabeth II in 1953.
Love it or loathe, since then, it has become a popular sandwich filling which sometimes can be a little sloppy and bland.
Ours has a bit more oomph with the help of some quality curry powder and is nice and chunky in texture. It is also a great way to perk up leftover Christmas turkey.
You could serve it, traditionally, with rice but we like it wrapped up in a chapatti with some baby gem lettuce leaves. Slightly messy but very delicious!
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