Recipe: Brussels Sprouts with Chestnuts & Crispy Pancetta

Recipes

Recipe: Brussels Sprouts with Chestnuts & Crispy Pancetta While not compulsory, Brussels sprouts are often served with the Christmas dinner, but they can be a little lacking in excitement. This recipe transforms the vegetable into a stunning side dish combining...

Recipe: Smoked Bacon, Bean and Savoy Cabbage Soup

Recipes

Recipe: Smoked Bacon, Bean and Savoy Cabbage Soup A good soup should provide satisfaction and nourishment and be a pleasure to make as well as eat. We like our soups to be hearty and a complete meal in a bowl that can be made at the end of a busy day. This one is...

Recipe: Pumpkin Risotto

Recipes

Recipe: Pumpkin Risotto What do you do with your Halloween pumpkin once the candle’s gone out? Stop! Don’t throw it away! You could actually eat it by making a delicious meal of pumpkin risotto rather than just binning the once scary, but now sad squash. Not that we...

Recipe: Wild Venison Chorizo and Butter Bean Stew

Recipes, Great Glen Charcuterie

Recipe: Wild Venison Chorizo and Butter Bean Stew Hearty and healthy, this stew of wild venison chorizo (available from Great Glen Charcuterie), butter beans and vegetables is a simply and tasty meal, made all in one pot. Just serve with some good crusty bread to soak...

Recipe: Truffled Potato & Celeriac Bake

Recipes

Recipe: Truffled Potato & Celeriac Bake Creamy baked potatoes and celeriac taste sublime but add a little truffle oil and they’re heavenly. The addition of dried mushrooms gives the dish a decidedly ‘woodland’ character – they are something a little extra and...

Recipe: Pesto Swirl Rolls

Recipes

Recipe: Pesto Swirl Rolls We’re not going to say that these Pesto Swirl Rolls are dead easy to make because there is an element of skill in their construction. The mixing and kneading is simple enough but once you get the hang of the dough twisting, the end result...