Main Header - The Artisan Food Trail

Recipe: Chapattis

Recipes

Chapattis recipe – The Artisan Food Trail
A chapatti or two (or three…) is the perfect accompaniment to a curry or lentil-rich dhal. The unleavened Indian flatbread can be used to scoop, dip and generally mop up all manner of spice-laden sauces.

To cook the chapattis you’ll need a heavy-based frying pan, it can be non-stick or cast iron but it does need to be able to be heated to a high temperature.

Photo: © childsdesign

Blog by Producer

Follow us on Twitter

Sign up to receive our newsletter

For the latest producer info, shows, markets, recipes, competitions and more each month.

Please be assured that we don't sell or pass on your information to third parties.

Keep up to date with:

  • New and approved producers and produce
  • Offers, discounts, competitions and more
  • Seasonal produce and great tasting downloadable recipe ideas
  • Shows, events and markets

10 + 14 =

Pin It on Pinterest

Share This