Coronation Turkey

Coronation Turkey Serves 4 This is our version of a chicken dish which was originally created to celebrate the coronation of our current monarch, Queen Elizabeth II in 1953. Love it or loathe, since then, it has become a popular sandwich filling which sometimes can be...

Chicken Tikka with a Mauritian Twist

Chicken Tikka with a Mauritian Twist Serves 4 These tasty pieces of chicken are bursting with tang and spice and take no time at all to make, just the marinating takes a while, leaving you to do something else or just relax. Easy to cook under a hot grill, or if you...

Spiced Lentil Soup with Lime and Mint

Spiced Lentil Soup with Lime and Mint Serves 4 This soup is something we’ve often eaten when the early spring evenings are still a little chilly. Although warmer weather promises to come over the horizon we’re usually not ready to switch to salads just...

Chicken and Spinach Curry

Chicken and Spinach Curry Serves 4 This is a mildly spiced Indian curry – don’t be fooled by the amount of chilli powder used here as it is the Kashmiri variety. Kashmiri chilli is a lot milder than regular chilli powder with a gentle warmth and sweet earthy...

Aromatic Chilli Beef

Aromatic Chilli Beef Serves 3-4 It has to be said that we are lovers of spicy food. It doesn’t have to be ragingly hot but the flavour is definitely number one on the list. This recipe uses three types of dried chillies which have their own unique flavours and fruity...