Blue Cheese Pâté Serves 6 This blue cheese pâté is rich and delicious, simply made with Stilton, cream cheese and chives. It is ideal as an indulgent starter served with some crusty sourdough bread alongside some slices of fresh pear and a spoonful of fig relish....
Tomato & Fennel Soup Serves 2 This delicious and comforting tomato and fennel soup is a great way to use up a glut of homegrown tomatoes. You can, of course, use shop bought tomatoes. The flavour is deep and savoury with a slight tang and the subtle aniseed notes...
Kipper Pâté Serves 2-4 This kipper pâté is extremely delicious spread on to toast or crackers. Do try to get whole undyed kippers as these will give a better result. It may be fiddly taking out all of the bones but it is worth it. If you don’t like the idea of...
Watercress Soup Serves 2-3 To extract all the gorgeous green goodness, a watercress soup is refreshing and an ideal lunchtime treat, but it is also elegant enough to serve as a dinner party starter. Ingredients 1 onion, peeled and roughly chopped 25g butter 250g...
Roasted Smoked Garlic Depends on how many bulbs you use and how much you want to eat! When it comes to food, often the simplest things are the best. If you love garlic, you’ll love this – simply roasted and then squashed on to a good piece of bread, which is...