The three new cordials come in Plum & Cherry, Lemon & Mint and Rhubarb & Ginger flavours.
Each 330ml bottle contains a highly concentrated cordial needing just one part Posh Squash to eight parts water.
The Artisan Food Trail has been currently sipping the Plum & Cherry and Lemon & Mint varieties mixed with sparkling mineral water over ice. We like both of them as they are not over-sweet and taste great.
There’s so much you could do with Breckland Orchard’s Posh Squash – mixing them into cocktails would make an exciting grown-up drink.
We have a few of our own ideas for other things too…
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