Recipe: Turkish Style Brown Rice Salad with Labneh

Recipes

Recipe: Turkish Style Brown Rice Salad with Labneh Turkish Brown Rice Salad with Labneh is a mildly spiced rice dish and takes its flavour cues from Turkish cuisine. It is nutty in taste and texture, infused with the earthy warmth of cumin and allspice and a pleasing...

Recipe: Chapattis

Recipes

Recipe: Chapattis A chapatti or two (or three…) is the perfect accompaniment to a curry or lentil-rich dhal. The unleavened Indian flatbread can be used to scoop, dip and generally mop up all manner of spice-laden sauces. To cook the chapattis you’ll need a...

Recipe: Cucumber & Mint Raita

Recipes

Recipe: Cucumber & Mint Raita Raita is a cooling side dish most often served with the more fiery spicy Indian curries or as a dip for poppadoms and takes just a minute to make. To keep the consistency thick, be sure to remove as much excess water from the...

Recipe: Elderflower Cheesecake

Recipes

Recipe: Elderflower Cheesecake During Medieval times, something called Sambocade was prepared as a dessert using curd cheese baked in a tart case. This is our version in the form of an elderflower cheesecake. The pastry makes a nice crispy case for the soft, light,...

Recipe: Roasted Asparagus with Chorizo & Poached Egg

Recipes, Great Glen Charcuterie

Recipe: Roasted Asparagus with Chorizo & Poached Egg The season is finally upon us for British asparagus, but what to do with it? We wanted something a little different to the standard steamed method and had heard that roasting really locks in the flavour....

Recipe: Chicken, Vegetable & Pesto Traybake

Recipes

Recipe: Chicken, Vegetable & Pesto Traybake Let’s face it, nobody likes to do lots of washing up so this chicken traybake with vegetables and pesto solves the problem and it’s delicious too, of course. Chicken thighs are essential to this type of cooking as...