20 Ways with Pesto (other than pasta) Everyone knows pesto is perfect with pasta but did you know that you can do so much more with it? Here are just 20 ideas to liven up your meals and the list could go on… Mix into minced meat to make meatballs or burgers Use as a...
Edible flowers: What’s safe, what’s not Including flowers as decoration for foods has been around for a long time and there has been an increasing trend in their use amongst social media users, on Instagram, in particular. It certainly makes for an an eye...
Impressing the Quality Food Awards judging panel The Quality Food Awards are renowned throughout the industry for their rigorous and stringent judging process. The Artisan Food Trail will be travelling to the judging venue at the University of West London, to add...
Enter the Small Producer Quality Food Awards 2018 The Artisan Food Trail has teamed up with The Quality Food Awards, not only to be part of their judging panel, but to tell you why you should enter your products into the Small Producer Quality Food Awards. The Artisan...
Stay food safe this Christmas Christmas is a time when a lot of food is bought and consumed, sometimes rather too much of it too. We’re often faced with the prospect of cooking unfamiliar things, after all it’s not everyday we cook a huge turkey or rib of...
What to do with the turkey leftovers? Many people buy a large turkey for Christmas and it is inevitable that there will be turkey leftovers no matter how many people sat at the table on the day. The thought of eating cold turkey day after day can be daunting and...