Apple Sauce
Serves 6-8
Next time you’re having roast pork or even just some humble sausages, try making this easy apple sauce to perk up your meal. It also goes very well with roast goose.
It is so simple to prepare and more delicious than the shop bought stuff.
It is so simple to prepare and more delicious than the shop bought stuff.
Ingredients
- 500g Bramley apples
- 50g sugar
- 1 tbsp water
Method
Peel and core the apples, then slice them.
Place into saucepan with the water and sugar and cook gently, stirring occasionally until fluffy.
Leave to cool before serving.
Place into saucepan with the water and sugar and cook gently, stirring occasionally until fluffy.
Leave to cool before serving.
Tip
For a dessert version, add raisins and some more sugar if required – this is lovely as a filling for pancakes or yogurt topping.
Foods in Season
See which foods are in season and at their best using our guide >>>
Try these recipes…
Sign up to receive our newsletter
For the latest producer info, shows, markets, recipes, competitions and more. Please be assured that we don't sell or pass on your information to third parties.
Keep up to date with:
- New and approved producers and produce
- Offers, discounts, competitions and more
- Seasonal produce and great tasting downloadable recipe ideas
- Shows, events and markets